This Caramel Apple Spice drink is heaven sent to warm us on a cold winter day!
Ingredients
½ cup white sugar
½ cup brown sugar, packed in measuring cup
2 Tablespoons flour
½ Tsp cinnamon
1 cup water
1 tsp vanilla extract
Additional Ingredients for the Caramel Apple Spice Drink
64 oz. 100% pure apple juice
Canned whipped topping
Caramel topping
Instructions
In a small pot mix together sugars, flour and cinnamon. Stir in water.
Bring to a light boil over medium heat and boil for 2 minutes or until syrup thickens.
Remove from heat and let cool. Add in vanilla extract. (Syrup will thicken more as it cools).
Additional Ingredients for the Caramel Apple Spice Drink
oz. 100% pure apple juice
Canned whipped topping
Caramel topping
Pour Cinnamon Dolce Syrup into a slow cooker with 64 Ounces apple juice. Heat mixture on high until warm enough to drink and then turn slow cooker on warm. Be sure to stir the cider before serving drink.
Another option is to place syrup into a syrup dispenser to be added to each individual cup when hot apple juice is added.
Put apple juice in cup and top with canned whipped cream and drizzled with caramel topping.
For a sugar free alternative Star Bucks sells the Sugar Free Cinnamon Dolce Syrup. You can also find sugar free Caramel. I wasn’t able to locate sugar free whipped topping in a can but Cool Whip brand has a sugar free version in the freezer section.
Recipe by Homemaking Divas at https://homemakingdivas.com/frozen-with-love/